MARTABAK WEST BORNEO

MARTABAK WEST BORNEO (INDONESIA)

Mimin has a new one here, snacks from West Kalimantan where the Mimin area itself, let's take a look at the recipe guaranteed jos :)

Material :

Material (1)

1. 400 ml of boiled water
2. 2 eggs
3. 2 tsp fermipan
4. 4 tablespoons white sugar

Material (2)

1. 2 cups of munjung star fruit (kurleb 300gr) flour (blue triangle)
2. 1 small vanilla sachet (2gr)
3. 1 tsp salt

Material (3)

1. 1 tsp Backing soda / baking soda
2. Margarine / spread
3. optional Topping

How to make :

Dissolve the ingredients (1), add ingredients (2), stir using the wisk until it is completely dissolved & not crumbling. Leave it + - 50 minutes until air spots

  

Heat the Teflon with low heat + - 5 minutes. Don't overheat so it doesn't burn.

  

Pour the mixture. Tilt the teflon to rotate to form a crust on the edges. Wait until the holes are on the surface, sprinkle white sugar. Cover & wait until it's completely cooked.

Lift the butter while it's hot, give the topping to your taste.

Good luck :)

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